CLUB NEWS
On Friday the 4th April the RN&SYC will be hosting a Civil Ceremony / Wedding & Reception. The Wedding party will be taking place from 12 noon in the Sunlounge, Silver Bar and Dining Room. The Members Bar will be open as always and food is available .
STARS MEETING
THIS WEDNESDAY 26th March
Please place your food order as soon as possible.
The next STARS meeting is on Wednesday 26th March at 6.00pm. This month’s topic is ‘Flags, Tips and Timings for Club Racing’. We will be looking at the equipment kept on Skylark and the Flags and Signals required for racing at sea. We will discuss how to get the best out of Saturday afternoon racing and tips that may help the Officer of the Day and the support team. We also look forward to sharing and explaining some more mysteries of Yacht Racing!
Please let the Club know if you are coming and especially if you will be staying for Supper.
Lamb Tikka Massala, Long Grain Rice, Flat Bread
Smoked Salmon & Spring Onion Tart, New Potatoes, Side Salad
SOCIAL EVENTS
COFFEE & SCONE MORNING
THIS Friday 28th March – 10:30
Meet up with friends, Jill Fryer will be hosting.
MOTHER’S DAY
THIS Sunday 30th March 12- 2:30
A special day for a special person
Show your appreciation and let us do all the hard work.
Please email the Club Office to book your table
The menu is available to view HERE
DANISH EASTER TRADITIONS
Tuesday 1st April- Coffee 10:00, Talk 10:30
Speaker Nanna Lay will be talking about Danish Easter Traditions and demonstrating Danish Pastry making. Lunch will be Soup and Sandwich £10
BOOK CLUB
Thursday 3rd April 2025 10:30
Discussing ‘Old Babes in the Wood’ by Margaret Atwood
Tea, Coffee and Cake available. All welcome
CLUB LUNCH
Friday 11th April 12.30 for 13:00 hrs
Come and join other Members for a social lunch. meet at 12.30 Then enjoy your lunch in company in the dining room. Why not bring a friend as a guest to sample the excellent food. Booking is essential so we know how large to make the table. Please pre-order from the Club Menu HERE or Specials on the day.
EASTER EGG HUNT & LUNCH
Sunday 20th April
11.00 EASTER EGG HUNT (Please book by Wednesday 16th April noon) – for Members, their children and grandchildren – hunt the eggs or follow the treasure hunt and earn a chocolate Easter egg.
EASTER SUNDAY LUNCH-12.00-14.00.Please book with the Club Office. Our menu is available to view HERE
CRUISING NEWS
The Club Cruise meeting took place yesterday at the Club with a great turnout of enthusiastic boaters.
The following were agreed.
1. Visit to RHYC 26/27th April. So far 5 boats are planned in. Freeway, Gentle One, Ikon, Xerxes and Matt Clay’s Rib. Monday 28th we will go on to Woodbridge or Ipswich. TBA
2. Essex Backwaters setting off Wednesday 18th June, 10/14 day duration.
3. 26th July set off to Ostend, 7/10 Day duration.
4. 20th September set off to Wells.
5. 14th July set off to London.
6. A gathering at Beccles was discussed around one of the May Bank Holidays but I need someone to organise it.
7. There will ad hoc visits to Southwold. TBA.
Please reconfirm which cruises you wish to join with the Club Office who are coordinating the program and will put details on the notice board.
Further information regarding exact ports of call will be circulated asap.
FOR THE DIARY
REGULAR EVENTS
BRIDGE CLUB
THIS Thursday 14:00 hrs . New Members are always welcome. Contact the Club if you are interested in learning or refreshing your Bridge knowledge.
DINING AT THE RN&SYC
A reminder below of the sumptuous offerings the Club has for its Members, Family , Friends & Guests. Please book with the Club Office
CLUB BREAKFAST
Every Saturday & Sunday 08:30 to 11:00
A selection of freshly cooked breakfasts to suit everyone.
For the breakfast menu please click HERE
SUNDAY LUNCH
Why not take the hassle out of preparing a Sunday Lunch and let us do all the work for you.
Roasted Cuts served with traditional accompaniments including Pan Gravy,
Roast Potatoes, Yorkshire Pudding, Freshly prepared vegetables including Cauliflower Cheese
followed by a selection of Desserts prepared at the Club.
Smaller portions are available
WINTER BAR & CATERING HOURS
Mondays – CLOSED
Tuesdays – Bar Service 10- 14:30
Food Service 12- 14:00
Wednesdays – Bar Service 10- 14:30. 17:00- 21:00,
Food Service 12:00- 14:00, 18:00 to 20:00
Thursdays – Bar Service 10- 14:30. 17:00- 21:00,
Food Service 12:00- 14:00, 18:00 to 20:00
Fridays – Bar Service 10- 14:30. 17:00- 22:00,
Food Service 12:00- 14:00, 18:00 to 21:00
Saturdays – Bar Service 10- 22:00,
Food Service – Breakfast 08:30 to 11:00,
Lunch 12:00- 14:30, 18:00 to 21:00
Sundays – Bar Service 10- 16:00,
Food Service – Breakfast 08:30 to 11:00, Lunch 12:00-14:30
Teas / Coffee and Bar Service are always available at times during office hours
Available on Sundays 12:00 to 14:00
Please contact the Club Office on 01502 566726 to book your table |